Daily Specials Young Persons Menu

Available from noon – 6pm – Monday to Saturday
Two Course Meal £12.50 | Three Course Meal £15.50

Starters

Homemade Soup of the Day, served with Bread

Baked Goats Cheese, Beetroot, Salad and Balsamic Glaze

Farmhouse Pate, with Toast and Apple Relish

Crispy Whitebait, with Lemon Mayonnaise

Mains

Slow Cooked Pork Belly

Braised Belly, Bubble & Squeak, Spinach, Crackling with an Apple Jus

Pan-fried Salmon

Crushed Potatoes, Asparagus and Hollandaise Sauce

Somerset Brie & Beetroot Tart (V)

with rocket salad and beetroot dressing

Crispy Duck and Orange Salad

with Oriental Dressing

SURREY FARM RUMP 7oz
£2.50 supplement

premium dry-aged served Garlic Butter, Tomato wedge, Onion String and Chunky Chips

House Burger, Chicken Breast Burger

presented on a Toasted Bun with Lettuce Tomato, Gherkin, Chips

Desserts

Warm Chocolate Brownie with Vanilla Ice Cream

Apple Pie and Custard or Cream

Lemon Cheesecake